Company Description
Pullman Jakarta Central Park is a 5 star hotel located in Podomoro City in West Jakarta adjacent to Central Park Mall, an international award winning shopping icon in Asia.
With 317 beautiful guestrooms & Suites, featuring an Executive Club Lounge, Collage All Day Dining serving International Cuisines, the cozy BUNK Lobby Lounge, 9 meeting & conference venues hosting up to 5.000 delegates, and the relaxing Fit & Spa, the hotel is ideal for business & leisure travelers with its pop-art interior design.
Job Description
What you will be doing:
- Behaves and acts in an exemplary fashion, embodying the brand mindset
- Helps the Chef De Cuisine in all his/her duties
- Carries out and coordinates the organization, preparation, production, presentation and assures the high standard of culinary services offered to guests
- Helps his/her Staff improve their skills and provides support for career development
- Manages his/her team to the highest level
- Is responsible for food hygiene, safety and quality in section
- Participates in investment decisions for the kitchen
Qualifications
- Minimum 1-2 years previous experience within similar role as Sous Chef
- Good communications skills, both written and verbal in Bahasa Indonesia and English
- Good knowledge of F&B service operation
- Working experience in 5* hotel operation is highly regarded
Additional Information
- Employee benefit card offering discounted rates in Accor worldwide
- Learning programs through our Academies
- Opportunity to develop your talent and grow within your property and across the world!
- Open your way to get the talent development opportunities in Accorhotels in the future
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