Placement: Amnaya Resort Nusa Dua
Job Description:
- Ensure all work surfaces, floor, and kitchen equipment are cleaned and sanitized
- Organize and maintain kitchen supplies, including cookware, utensils, and cleaning materials
- Assist chefs and kitchen staff with basic prep tasks when needed
- Follow food safety and hygiene guidelines, including proper handling of chemicals and cleaning agents.
- Work closely with kitchen and service staff to meet operational needs
Requirements:
- Minimum of six months of experience in the same position.
- Patient, humble, genuine, good personality and appearance.
- Excellent team spirit, attentiveness, and patience for customers.
- Strong organizational and multitasking skills with the ability to perform well in a fast-paced environment.
- Able to join immediately.
Job Type: Full-time
Experience:
- Steward: 1 year (Preferred)
Application Deadline: 08/31/2025